Knives
Homglee 8-Inch Razor-Sharp Meat Cleaver Knife – Butcher Knife with German High Carbon Stainless Steel – Rust-Resistant Heavy Duty Chopping Chef’s Cleaver for Long-Lasting Performance
$137.00
| Color | Silver |
| Handle Material | Stainless Steel, Wood |
| Blade Edge | Plain |
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- Precise Weight and Balance: Our cleaver knife is perfectly balanced, providing complete control for disassembling racks of ribs, whole turkeys, and more. Its reinforced blade is exceptionally sharp, expansive, and effortlessly glides through tough cuts.
- Comfortable Ergonomic Handle: The Nomad Series Cleaver Knife boasts a sleek burl wood and deep sea epoxy handle designed for a secure and comfortable grip, offering both style and superior performance.
- Long-Lasting Quality: Hand-forged from premium German 1.4116 high carbon stainless steel, our cleaver knife ensures excellent edge retention while resisting corrosion and rust, ensuring a lifetime of durability.
- Crafted by Master Knife Crafters: The Cooking Guild is driven by a passion for knife-making and culinary excellence. Our blacksmiths, with 20 years of experience, hand-forge bespoke kitchen knives that enhance your chopping, slicing, and ingredient preparation with precision, balance, and quality.
- Exceptional Meat Cutting Performance: The Nomad Collection redefines kitchen knives with an 8-inch cleaver featuring a razor-sharp German stainless steel blade forged using traditional blacksmith techniques for effortless meat cutting.
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