- Precision Filleting Expertise: Our filleting knife boasts a formidable 7-inch blade that is both robust and flexible, providing unparalleled precision for filleting, boning, trimming, and slicing various meats. Expect flawless fillets every time.
- Razor-Sharp Cutting Edge: Crafted from high carbon stainless steel, our fish fillet knife features an incredibly sharp blade that effortlessly glides through anything you’re slicing, ensuring an easy and precise cutting experience.
- Built to Endure a Lifetime: Our boning knife is hand-forged using premium German 1.4116 Stainless Steel, guaranteeing exceptional edge retention and resistance to corrosion and rust, ensuring long-lasting performance.
- Versatile for Indoor and Outdoor Use: Whether indoors or in the great outdoors, our Bushcraft fish fillet knife is a versatile tool. Its sleek burl wood and deep sea epoxy handle are purposefully designed for a secure and comfortable grip, allowing you to confidently handle any cutting task.
- Crafted by Master Knife Artisans: The Cooking Guild was born from a deep passion for the art of knife-making and a love of cooking. Our blacksmiths bring 20 years of experience to hand-forging bespoke kitchen knives, elevating your chopping, slicing, and ingredient preparation with impeccably sharp, well-balanced, and high-quality fillet knives.
Knives
Homglee 7-Inch Razor-Sharp Fillet Knife for Fishing – German Stainless Steel Boning Knife for Meat & Fish – Deboning Fillet Knife Built to Last a Lifetime
$130.00
Color | Silver |
Handle Material | Stainless Steel, Wood |
Blade Edge | Plain |
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